Garlic Biscuits

All over my Facebook are feeds about people using biscuits in all sorts of ways. 

So I decided to try and this is what I came up with. I accidentally bought honey biscuits. They are actually awesome. Yay me! Phew… 


Supplies:

  • 1 small lasagna pan
  • Spray butter
  • Knife and cutting board
  • Bowl and spoon for mixing
  • Oven mitts

Ingredients:

  • 1 package of honey biscuits (I used grands) yup I accidentally bought them 😀 (cut each biscuit into quarters)
  • 1 large garlic clove (peel and dice small)
  • 1 stick of butter melted
  • Dried oregano
  • 1 cup or more of shredded mozzarella cheese
  • Spray butter (pam)

Preheat oven to 350°, spray your pan with butter, set aside.


In your bowl add your garlic.


Then butter.


Then biscuits and oregano. Add enough oregano so each biscuit has some, about 2 tablespoons. Stir till all biscuits are coated.


Place them in your lasagna pan spread evenly.



Bake till golden brown about 20 minutes.


Generously cover with cheese and place back in oven, bake till cheese is melted. Remove from oven and enjoy.

Serve warm.



Next time I will add diced onions and cheese throughout. Then more cheese once browned then marinara sauce for dipping.. Mmmmmm.. 🙂

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